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What Makes A Mushroom Organic?

What Makes A Mushroom Organic?

An organic mushroom is one grown utilizing cultivation practices that avoid the use of non-organic substrates or synthetic chemicals. In some cases, mushrooms may also be certified organic, meaning that they follow the regulatory framework set out by the USDA (or similar agencies in other countries) for organic production. Due to the challenges mushroom growers may face sourcing certified organic materials, the USDA does allow some flexibility in this regard as is outlined below.